4 Chuck roasts

8-10 Round steak cutlets

8-10 Ribeyes (4-5 packs of 2)

8-10 Filets (4-5 packs of 2)

8-10 NY Strips (4-5 packs of 2)

5 Short Ribs

1 Brisket (there are 2 briskets per cow)

3-4 Soup Bones

Remainder is Hamburger packaged in 1/lb.

*Stew Meat is seasonal (Fall & Winter ONLY)

1/2 All Natural Beef ~200lbs

$1,500.00Price
  • 6 cu. ft. of freezer space. We recommend a small stand-up or chest freezer.